How it works
Hiring a private chef should be as simple as booking a table — except the table is already yours.
- 01
Send a request
Date, address, guest count, budget per person and any allergies or dietary needs.
- 02
Get menus back
Available chefs in your area reply with a proposed menu and a fixed price per guest.
- 03
Confirm and pay securely
Payment is held by ichef. Groceries are either included or billed at cost — always stated upfront.
- 04
Dinner at yours
The chef arrives 1–2 hours early, cooks, serves each course, and cleans the kitchen before leaving.
Questions
Want the numbers first? Read our guide to how much a private chef costs, with per-guest ranges by menu, group size and country.